Posts Tagged ‘home cooking’
I sliced the zukes into rounds, sprinkled them with salt & pepper and sautéed them in coconut oil until lightly brown. Then I added some minced garlic and a big splash if chicken broth. I lowered the heat and put a lid on the skillet until they were soft. Delicious.
Berries with coconut cream
I keep wondering how I’m going to title all the blog posts after my whole 30 challenge is over. I’m not very clever with titles.
Day 23, January 28. Otherwise known as the day hell froze over. Wait, it’s only feels like hell during July and August.
I mean the South of course. Yes everything is shut down. Atlantans have it the worse, I think. First they didn’t expect the worst. The lower part of the state was to get hit worse than Atlanta and that just didn’t happen. So many are stranded on the interstate. This is what happens when most of the exit ramps are inclines and trucks and heavy autos don’t have snow tires or chains. Really why would they? We get snow once every 5 or 6 years, usually in March or April and it last one day at the longest. Let’s not even talk about the kids stranded at schools. At least they have stocked cafeterias, supervision, and things to do. Not an ideal situation at all. Someone really did not plan well.
I woke up early enough to make breakfast, take the Coach to the auto shop to drop off his truck and bring him back home, and get to work an hour early. I am super wife. I think it’s the greens.
Bacon egg cups. Yummy!
My office closed early today so everyone had no lunch at work. Lunch didn’t happen until about 3PM. I think it was paleo sloppy Joe, an avocado, and a Clementine.